PulparinDots
PupparinDots are small balls of soft tamarind fruit, guajillo chilli and citric acid. They are hard in the outside and soft in the middle. They're...
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This section is entirely dedicated to Mexican drinks and sweets, which we have populated with some of our favourite treats.
Mexican people drink tea just as much as Irish people do, only very, very cold. We love 'aguas frescas', which in most cases are either fresh fruit juices squeezed and mixed with water and sugar, or teas that have been iced and sweeten. On cold winter days, which in my part of Mexico are not that many, we love having hot Mexican drinking chocolate. The chocolate is mixed with cinnamon, vanilla and some spices and it is served hot and frothy.
Mexican sweets and candy tend to be either very sweet or very spicy and rarely anything in between. 'Chili sweets' are extremely popular with people of all ages, they contain the right amount of sugar to make them sweet and a touch of chili to give them a twist. Sweets made of goat's milk 'cajeta' (a sort of thick toffee sauce) or 'Dulce de Leche' are also quite popular in the North part of Mexico. So whether you like your sweets, really sweet, or with a little spicy edge, here are a few we selected that we think cover the lot.
PupparinDots are small balls of soft tamarind fruit, guajillo chilli and citric acid. They are hard in the outside and soft in the middle. They're...
View full detailsThis is a classic Mexican sweet. Chili in the outside, sweet in the inside. This lollipop has plenty of chili and below the spicy layer, a sweet ma...
View full detailsPulparindo is a tamarind and chili flavour sweet bar, a favourite treat for millions of Mexicans. Its sweet, salty and spicy flavour is one of my f...
View full detailsPulparindo is a tamarind and chili flavour sweet bar, a favourite treat for millions of Mexicans. Its sweet, salty and spicy flavour is one of my f...
View full detailsRockaleta is the bad ass of all lollypops, there's no point on beating around the bushes on this one. It's a fourth layer soft and hard candy lolly...
View full detailsTarrito means 'tankard' in Spanish. These little 'tankard' lollipops are not only super cute, but they taste pretty good too. Made with a pineapple...
View full detailsThis is a classic Mexican sweet. Chili in the outside, sweet in the inside. This lollipop has plenty of chili and below the spicy layer, a sweet co...
View full detailsSkwinkles are an odd sweet very, very popular in Mexico. They are chamoy flavoured, spicy, soft-candy strips very similar to jellies, only with a s...
View full detailsSkwinkles are an odd sweet very, very popular in Mexico. They are Pineapple flavoured, spicy, soft-candy strips very similar to jellies, only with ...
View full detailsAnother bonkers product in the Mexican sweet department... Skwinkles Salsagheti Sandia. They are watermelon flavoured jellies with a watermelon sau...
View full detailsI'm in love with these Tajin Peach Rings snacks! They are a peach flavoured sweet and spicy jellies that are super soft, squishy and sprinkled with...
View full detailsFritos are basically corn chips. They're made with nixtamalized corn, lime and salt. They're seriously tasty and a very common snack in Mexico and ...
View full detailsFritos are basically corn chips. They're made with nixtamalized corn, lime and salt. They're seriously tasty and a very common snack in Mexico and ...
View full detailsI'm beyond excited to be stocking the amazing Mayordomo drinking chocolate from Oaxaca. Incredibly beautiful and grainy, this classic chocolate wit...
View full detailsThe wait is over. For all of you who have for years been asking about Mexican Coke, this is your chance to taste it and see what all the fuss is ab...
View full detailsSince the hot chip challange went viral on TikTok, everybody has gone crazy for these snacks! These Corn Chili Strips with smoked Trinidad Moruga ...
View full detailsI grew up snacking on Ruffles, they were the fashionable crisps from the 1980s! Back then they only had two flavours, the regular salted ones and a...
View full detailsI grew up snacking on Ruffles, they were the fashionable crisps from the 1980s! Back then they only had two flavours, the regular salted ones and a...
View full detailsI'm one of those rare Mexicans to whom a 'Michelada' means absolutely nothing ...nope... just a big fat nada. I'm however, in the minority, as most...
View full detailsBubu Lubu is a marshmellow & strawberry jelly bar witha a thin cover of milk chocolate. It's soft, gooey and very sweet. Just what every kid wa...
View full detailsMexican drinking chocolate is like no other. Spiced with caramel and cinnamon flavours, it is sweet, granular and traditionally presented in discs ...
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